Well, somehow 2018 didn’t quite see as many blog posts as I would have liked! That being said, I have been busy reviewing restaurants for Olive magazine. Continue reading
Well, it’s finally come. A Crust Eaten is one year old today. This past year has been so much fun: writing again for the first time in a long time, sharing my kitchen concoctions, which would have previously been condemned to a nameless grave in the depths of our bellies, and discovering so many talented bloggers across the world who have inspired and emboldened me more than I can say.