Skagen

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Few know the cold, dark winter days better than the Scandinavians – other than a few polar bears and penguins. So I knew this Swedish snack would hit the spot as a winter lunchtime treat.
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Scandinavian Cabbage Soup with Kielbasa

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The two main ingredients in this soup may not be obvious bed fellows, but their union was inspired by a single person. One of my closest friends is from Poland and she has opened my husband’s and my eyes to the delights of Polish food. Cabbage soup is one dish which has become a staple in our house, especially at the time of year when we need to shake a few pounds loose.

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