Sardine Spaghetti with Dill and Capers

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Store cupboard dinners are a must sometimes, especially as the holidays approach, budgets run low and hungry people seem to materialize on the doorstep. This one is so delicious that you’ll purposely forget to go shopping so you can make it.

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Pasta with Butternut Squash, Spinach and Sausage

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So my posts have been lacking, alright nonexistent, the last few weeks. For those of you who don’t know, my visa application has been refused and I’ve been asked to leave the UK, and my husband, while I reapply from California. So the past few weeks have been filled with uncertainty and obviously we have been eating, we’re not in starvation mode, but I haven’t been inspired to write anything and haven’t photographed anything either. Ok, so that’s where I’ve been. Boohoo. On to the food!

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